Looking for something fast yet flavorful? - these options are perfect for those on the go.
Cuisine: American burger joint
Specialties: Signature ‘Gasoline burger’ with aged beef patty, cheese, and pickles
Average cost: €25 for two
Cuisine: Italian
Specialties: Authentic Neapolitan-style pizzas with thin, crispy crusts, topped with rich tomato sauce, creamy mozzarella, and fresh basil
Average cost: €20 for two
Cuisine: Danish
Specialties: Classic Danish hot dogs with crispy fried onions, tangy pickles, mustard, and creamy remoulade, and smørrebrød with herring, roast beef, eggs, and herbs
Average cost: €15 for two
Cuisine: Fast food
Specialties: Burgers with tender beef patties, melted cheese, lettuce, and tomatoes, grilled sausages with a smoky char, and crispy fries, golden and perfectly seasoned
Average cost: €18 for two
Cuisine: Fast food
Specialties: Crispy fried chicken tenders, served with tangy dipping sauces, sandwiches with fresh toppings, and a variety of sides like coleslaw and crispy fries
Average cost: €22 for two
Cuisine: Gourmet burgers
Specialties: Juicy burgers made with high-quality beef, including the signature Cock’s Burger with bacon, and cheese
Average cost: €30 for two
Craving vibrant, international flavors? From spicy Asian delights to Latin American street snacks, these dishes offer a diverse and exciting culinary experience.
Cuisine: Indian
Specialties: Butter chicken with a rich, creamy sauce, smoky paneer tikka, and a variety of flavorful curries, all served with soft naan or fragrant basmati rice
Average cost: €25 for two
Cuisine: Asian fusion
Specialties: A mix of Asian-inspired dishes, including soft, fluffy bao buns, flavorful dim sum, and spicy noodles packed with bold, aromatic flavors
Average cost: €20 for two
Cuisine: Nepalese
Specialties: Traditional Nepalese momos (dumplings) filled with savory meat or vegetables, thukpa (noodle soup) with fresh herbs and spices, and other Himalayan specialties
Average cost: €18 for two
Cuisine: Thai
Specialties: Street favorites like pad Thai with stir-fried rice noodles, green curry with coconut milk and vegetables or chicken, and sweet mango sticky rice topped with coconut cream
Average cost: €22 for two
Cuisine: Mexican
Specialties: Soft-shell tacos filled with seasoned meat or vegetables, burritos wrapped with beans, rice, and grilled meat, and cheesy quesadillas with a crispy golden crust
Average cost: €20 for two
Cuisine: Japanese
Specialties: Fresh sushi rolls, sashimi (thinly sliced, raw fish), nigiri (fish or seafood over seasoned rice), and bento boxes filled with grilled meat, rice, and pickled vegetables
Average cost: €25 for two
Indulge in hearty, comforting flavors with classic European dishes, offering a modern twist that’s perfect for a laid-back meal in a welcoming setting.
Cuisine: Danish
Specialties: Traditional open-faced sandwiches featuring locally sourced ingredients such as fish fillet with remoulade, roast pork with crispy crackling, and beef tartare with horseradish
Average cost: €20 for two
Cuisine: Italian
Specialties: Homemade pasta, wood-fired pizzas with crispy crusts and fresh toppings, and classic desserts like tiramisu with layers of coffee-soaked cake and mascarpone
Average cost: €30 for two
Cuisine: Café
Specialties: Artisan pastries and cakes, including rich raspberry cheesecake and signature cinnamon buns, paired with expertly brewed specialty coffee
Average cost: €25 for two
For a more refined experience, treat yourself to exquisite dining where every dish is crafted with precision and passion.
Cuisine: Steakhouse
Specialties: High-quality steaks, including tender beef, lamb, and fish, all prepared on an open grill
Average cost: €60 for two
Cuisine: Danish
Specialties: Traditional Danish dishes like schnitzel, steak tartare, and the iconic seafood smørrebrød 'Stjerneskud'
Average cost: €50 for two
Cuisine: Danish
Specialties: Classic open-faced sandwiches with a variety of fillings like pickled herring, roast beef, shrimp, and fresh vegetables, all served on dense rye bread
Average cost: €40 for two
Take a break and enjoy a warm drink or pastry at one of the cozy spots, where the ambiance is just as inviting as the delicious treats on offer.
Cuisine: Coffeehouse
Specialties: Premium coffee, refreshing lemonades, iced coffees, freshly made sandwiches, crisp salads, and bagels with toppings like cream cheese, smoked salmon, or deli meats
Average cost: €15 for two
Cuisine: Tea room
Specialties: A variety of fine teas served alongside delicate pastries, offering a calming experience in an elegant, relaxed atmosphere
Average cost: €10 for two
Cuisine: Juice bar
Specialties: Freshly squeezed juices, nutrient-packed healthy shakes, and savory sandwiches filled with avocado, chicken, or vegetables
Average cost: €15 for two
Unwind with expertly crafted cocktails, refreshing beers, and a variety of drinks in a lively, relaxed atmosphere—perfect for a quick drink or a long evening.
Specialties: Over 70 craft beers, including in-house brews by Anarkist Brewery, and specialty pizzas like BBQ pulled pork with smoky sauce and truffle mushroom with creamy truffle oil
Average cost: €30 for two
Specialties: Classic beers like Alpenpilsner and Radler, complemented by German dishes like bratwurst (smoked sausages), pretzels (doughy bread with a crispy crust), and schnitzel (fried cutlet, usually pork or veal)
Average cost: €25 for two
Specialties: A variety of organic cocktails like citrus spritz made with organic Aperol, prosecco, and fresh orange slices, and craft beers on tap, offering a refreshing beverage experience
Average cost: €20 for two
Cool down with a sweet treat from the ice cream stands, offering a variety of rich, creamy flavors, perfect for a hot day.
Cuisine: Ice cream and sweets
Specialties: Handmade ice creams, Danish pastries like custard-filled wienerbrød, and sweet treats like flødeboller (chocolate-covered marshmallows) and kringle (pastries filled with marzipan or fruit)
Average cost: €10 for two
Cuisine: Danish Patisserie
Specialties: The signature Cakenhagen cake, layered with vanilla mousse and a tangy raspberry compote, apple pie with a buttery crust, and carrot cake topped with cream cheese frosting
Average cost: €15 for two
Cuisine: Sweets and confectionery
Specialties: Traditional boiled sweets like fruity bolcher (hard candies) in a variety of flavors like licorice, mint, and fruit, as well as sweet caramels and chocolate-covered treats
Average cost: €5 for two
Tivoli Food Hall is open from 11am to 9pm from Sunday to Thursday and from 11am to 10pm from Friday to Saturday.
To avoid crowds, visit during off-peak hours, such as 2pm to 4pm or after 7pm. Weekdays tend to be quieter than weekends, and it’s best to avoid peak lunch hours from 12pm to 2pm.
No, you do not need a separate ticket to enter Tivoli Food Hall. It’s accessible for free through both the Bernstorffsgade entrance and from inside Tivoli Gardens, but you’ll need a ticket if you want to access the rides.
Cash is not commonly accepted at most food stalls. It’s best to use a credit card or mobile payment apps like MobilePay for smooth transactions.
Yes, many stalls offer vegetarian and vegan dishes. Try plant-based burgers at Cock’s and Cows, fresh salads at Crispy Greens, vegan tacos at Zócalo, or dairy-free ice cream at Nicecream Copenhagen. Be sure to ask staff for vegan or gluten-free recommendations.
Yes, children are welcome in Tivoli Food Court. There are plenty of kid-friendly options, from sweet treats to light meals, making it a great spot for families to enjoy together.